Assistant Fast Food Restaurant Manager Jobs in South Africa - Page 2
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Interns Wanted For Fast-food/hospitality Sector
Silver Lake Trading
KwaDukuza
cooking, serving customers and taking orders, packing food, dealing with stock, cleaning, etc. We are looking Matric with a diploma in either Hospitality or Food and Nutrician. A test will be administered that
share this job on whatsappAssistant Restaurant General Manager – Fourways
FreerecruitCentral Johannesburg
Established Restaurant in Fourways is looking for an Assistant General Manager. Candidates with 6 years years Restaurant management experience, of which 4 years must be as a senior manager will be considered strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Will only consider individuals with exceptional Restaurant administration knowledge and experience. Candidates relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment
Assistant General Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
Established Restaurant in Sandton is looking for an Assistant General Manager. Candidates with 6 years years Restaurant management experience, of which 4 years must be as a senior manager will be considered strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Will only consider individuals with exceptional Restaurant administration knowledge and experience. Candidates relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment
Assistant General Manager - Food & Beverage
Cape Town City Centre
R27 850 Monthly />
- Grade 12.
- National Diploma Hospitality Management/C&G Diploma/Equivalent.
- Computer Office.
- Must have held a Junior Assistant General Manager position for at least 2 years
- Manages the successful operation of the restaurant/s, bar/s, and meetings/functions best of their ability.
- In addition to the food and beverage department focus, assumes responsibility
when on duty management shifts, in conjunction or in liaison with the Assistant General Manager (Rooms focus)
Assistant General Manager - Food & Beverage
Masa Outsourcing LtdSouth Africa
PE000936-M -1 Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Requirements: Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy Microsoft Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: the guest experience first Manages the successful operation of the restaurant/s, bar/s, and meetings/functions to the best of their ability. In addition to the food and beverage department focus, assumes responsibility
Restaurant Manager
Stellenbosch
R20 000 Monthly least 3 years experience in the role of Restaurant Manager
- Staff Management: Hiring, training, scheduling, and supervising
- Inventory Management: Ordering and maintaining inventory of food, beverages, and supplies controlling waste.
- Financial Management: Managing budgets, tracking expenses, and analyzing
- Quality Control: Ensuring that food quality and presentation meet standards, and maintaining
Restaurant Manager
Masa Outsourcing LtdSouth Africa
Our client is looking for an experienced Restaurant Manager to join their company Requirements Matric role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, positive experience. Inventory Management: Ordering and maintaining inventory of food, beverages, and supplies monitoring costs and controlling waste. Financial Management: Managing budgets, tracking expenses, and analyzing and cost factors. Quality Control: Ensuring that food quality and presentation meet standards, and maintaining
Restaurant Manager
Benoni
Summary:
The Restaurant Manager will oversee and manage the daily operations of the restaurant.
< Responsibilities:
- Trains restaurant staff.
- Organizes and oversees the staff and termination of employees in accordance with restaurant policy.
Duties/R
>
Restaurant Manager
George
literate
Restaurant Manager
Lephalale
required
3 years experience in a management position in a restaurant / hotel
Polite, friendly person
motivate and manage all restaurant staff.
Assist with queries and guests complaints
Manage the entire
operation of the restaurant.
Create and maintain relationship with guests in the restaurant.
Daily
/>Staff rostering.
Maintain and achieve restaurant targets.
Do monthly stock takes.
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