Assistant Restaurant Chef Jobs in South Africa - Page 3
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Restaurant Manager NEW
Bianca Consulting
Gauteng
Restaurant General Manager duties and responsibilities Restaurant General Managers play a key supervisory include: Recruiting, hiring and training all restaurant staff, including servers and hosts Scheduling Streamlining the restaurant processes to improve the guest experience Monitoring restaurant finances, including guidelines to increase guest safety Promoting the restaurant and finding ways to bring in more customers Handling inventory and staff attendance reports The post Restaurant Manager appeared first on freerecruit.co.za
share this job on whatsappRestaurant Manager NEW
Bizgro Staff PlacementsSouth Africa
We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will will – > have 5 years appropriate restaurant management experience & a great track record > have Pretoria based Please quote: FOH/REST The post Restaurant Manager appeared first on freerecruit.co.za
Sushi Chef
Hawkshead RecruitmentSandton
A very busy, upmarket restaurant in Sandton / Melrose area is looking for a skilled,energetic, passionate passionate and talented Sushi Chef to join their team immediately. DUTIES & RESPONSIBILITIES - Filleting QUALIFICATION - At least one year experience as a Sushi Chef - Excellent knife skills
Sous Chef
Cape Winelands
preferably have +/- 4 years previous in a senior chef role
- Manage and lead the kitchen staff in the Head Chef's absence
- Provide guidance to junior kitchen
Commis Chef
South Africa
Market related head
Qualification: Completion of COMMIS CHEF APPRENTICESHIP COURSE
Key Competencies:
Chef Bergville
Orion GroupBergville
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation staff, including cooks and any other culinary assistants. Train and develop team members in culinary skills and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost events, promotions, and exhibitions to promote the restaurant and showcase culinary expertise. Qualifications
Executive Chef
South Africa
30000 Monthly />
- Needs to have experience in an a la carte restaurant setup
- Be able to continuously develop
Head Chef
George
English and Afrikaans
Sous Chef
Hoedspruit
Lead kitchen team in Head Chef's absence
Provide guidance to junior kitchen staff members, including
presentation to ensure quality and restaurant standards
Work with head chef to maintain kitchen organization
consistently well-managed
Coordinate with restaurant management team on supply ordering, budget, and
and kitchen efficiency and staffing
Assist with weekly fresh and freezer stock takes, submitting
Head Chef
Pci RecruitmentOudtshoorn
experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate. The restaurant is situated the new chef can make it a place where they can live out their culunary skills. As a Head Chef, you will customer expectations. Proven experience as a Sous Chef or Chef de Cuisine in a high-volume kitchen. Culinary interpersonal skills. A Head Chef plays a critical role in the success of a restaurant or culinary establishment
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