Bachelor's degree in a relevant field such as Food Science, Chemistry, or Quality Management Minimum of
Requirements and Experience: A minimum of a BSc in Food Science is essential, alongside significant experience
regulations. Requirements: Bachelor's degree in food science, microbiology, or a related field. Minimum of
regulations. Requirements: Bachelor's degree in food science, microbiology, or a related field. Minimum of
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standards. Requirements Bachelor's degree in food science, engineering, or related field (or equivalent
and health food safety and quality management food science/technology/engineering. Matric Salary – R18710
and health food safety and quality management food science/technology/engineering. Matric Salary – R18710
reduce waste Requirements: Bachelor's degree in food science, engineering, or related field Minimum of 3
reduce waste Requirements: Bachelor's degree in food science, engineering, or related field Minimum of 3