Jobs in

Chef Hotel Jobs in South Africa

Jobs 1-10 of 11

Executive Chef

Cape Town City Centre

experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment

  • Proven


    Whatsapp button share this job on whatsapp

  • Executive Chef Cape Town - Cbd

     Dante Group Pty LtdCape Town City Centre

    experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track


    Whatsapp button share this job on whatsapp

    Executive Chef

     Dante Group Pty LtdCape Town City Centre

    experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track


    Whatsapp button share this job on whatsapp

    Sous Chef

    Lephalale

    Sous Chef Gauteng

     University Of JohannesburgGauteng

    cookery experience in relation to Sous Chef within the hotel industry, preferably in the 5-star/fine


    Whatsapp button share this job on whatsapp

    Sous Chef (p8) (college Of Business & Economics: School Of Tourism & Hospitality)

     University Of JohannesburgGauteng

    cookery experience in relation to Sous Chef within the hotel industry, preferably in the 5-star/fine


    Whatsapp button share this job on whatsapp

    Sous Chef

    George

    experience in culinary of which 3 years as a Sous Chef in a 5* hotel or resort environment.

    Michelin


    Whatsapp button share this job on whatsapp

    Head Chef

    Ehlanzeni  Monthly

    Qualification

  • At least 5+ years of Chef Experience required in 5-star hotels or lodges
  • Must be able


    Whatsapp button share this job on whatsapp

  • Head Chef

    Durban

    Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage operations at our resorts. In discussion with the property custodian and food and beverage lead the Head chef will be expected to develop, implement, monitor, and adjust the strategic offering of


    Whatsapp button share this job on whatsapp

    Executive Chef Sun City Resort

     Sun InternationalSouth Africa

    Responsible and accountable for the effective leadership of quality and innovative culinary production, presentation and standards across the kitchen operations with the aim of maximising the revenue potential of culinary products on the complex. Delivered Culinary Planning & Results Understand


    Whatsapp button share this job on whatsapp