venue.
Job DescriptionDaily meetings with kitchen brigade discussing daily duties and roles.
Staff
Maintaining kitchen equipment as per company standard.
Ensuring kitchen is supervised at all diploma preferred.
SkillsExceptionally strong Kitchen Manager required to oversee a staff of 22. Must pressurised environment. Ability to fully manage the kitchen. Able to work the necessary restaurant hours. Own
Culinary Kitchen Manager to join the Grahamstown team, · Oversee and manage all aspects of the kitchen operations and food safety standards. · Develop and enforce kitchen policies and procedures to ensure smooth operations team to ensure seamless coordination between the kitchen and front-of-house staff. · Monitor inventory levels and supervise kitchen staff, including chefs, cooks, and food preparation assistants. · Conduct regular local regulations and best practices. · Monitor kitchen operations to ensure compliance with sanitation
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food Maintaining kitchen inventory Check food plating and temperature Establish portion sizes Schedule kitchen staff Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating Maintain sanitation and safety standards in the kitchen area Experience/Attributes 5 years plus experience
Candidate Responsibilities:
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food Maintaining kitchen inventory Check food plating and temperature Establish portion sizes Schedule kitchen staff Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating Maintain sanitation and safety standards in the kitchen area Experience/Attributes 5 years plus experience
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness and lead the kitchen staff in chef’s absence
Financial Services client requires an Campaign Assistant to join their team on a permanent basis Responsible and execution against set targets and budgets. Assist with marketing strategy and planning where necessary Certificate in Marketing 2 years campaign management/assistant experience Experience in financial services and
throughout the facility.
PERSONAL ASSISTANT to CHAIRPERSON - Starting Date: ASAP Tshwane (Pretoria) , Gauteng PERSONAL ASSISTANT to
is seeking an experienced, creative marketing Assistant to join their growing organization. In this position and coordination of the department's activities. Assist in the organising of promotional events and traditional accounts with a strong focus on content development. Assist with the execution of regular product and market