Commi Chef For 5 Hotel Jobs in South Africa

Commis Chef

South Africa

 Market related

head

Qualification: Completion of COMMIS CHEF APPRENTICESHIP COURSE

Key Competencies

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Commis Chef

South Africa

of our professional kitchen as a Commis Chef!

As a Commis Chef, you'll dive into the heart of sections. Under the expert guidance of our Head Chef, you'll unleash your culinary passion, ensuring by the Head Chef.

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Pastry Commis Chef

Stellenbosch

and proactive guest service while assisting other chefs in the kitchen

Commis Chef (delaire Graff Restaurant)

Stellenbosch

are looking for a Commis Chef to help prepare ingredients and do any task the chef needs assistance with with. The care and quality a Commis Chef devote to food preparation will result in truly spectacular Preferably 1 – 2 years previous experience as a Commis Chef in 5-star restaurants;

Ah 414931 - Sous Chef (5 Game Lodge)

Eastern Cape

 R16000 Gross per month

Employer Description

A 5* Game Lodge comprising of several camps, on a Big 5 Game Reserve in the Eastern Cape.

We require a strong Sous Chef to join a strong and well-established Kitchen Brigade international Guests. Previous experience within a 4/5* game lodge in a similar role is ideal. Able to assist

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Chef

 Orion Group

Bergville

We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Qualifications and Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade

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Chef

Benoni

supervise kitchen staff, including cooks, sous chefs, and line cooks.

Chef

 Kwetu Restaurant

Kloof Street

food is our passion. We are searching for a skilled chef to deliver exceptional dining experiences in true African style that exceed customers’ expectations. The chef will cook meals, prep ingredients, and ensure our high safety and cleanliness standards are met. The chef will also provide strong leadership to other kitchen directly dependent on the expertise of our talented chefs, and we’re committed to providing both our customers Experience cooking with diverse ingredients The post Chef appeared first on freerecruit.co.za .

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Junior Sous Chef From 5 To 8 (ctc) - Monthly

 Staff Unlimited

South Africa

 From 5 to 8 (Ctc) - Monthly

client is looking for an enthusiastic Junior Sous Chef to join their company. Key Performance Areas of qualification in Culinary Arts At least 5 years' experience at a 5-star Lodge/Hotel, with a minimum of 2 years' experience

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Hotel Receptionist

 The Bannister Hotel

South Africa

their CV / Curriculum Vitae by email. The post Hotel Receptionist appeared first on freerecruit.co.za

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