manufacturer of baking products seeks an experienced Professional with technical baking products experience Please quote BAK/TECH The post Technical Sales : Baking experience appeared first on freerecruit.co.za
Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef will assist in the management of strategic and day-to-day operations. Education
Responsibilities:
beautiful and exciting
Baker you will be responsible for preparing and baking various types of bread, pastries, cakes, and … Proficiency in baking a variety of products, such as bread, pastries, and cakes Knowledge of baking techniques
BSc Food Science degree. 5 Years of technical and baking experience, FSSC, ISO, Project Management. Strong safety acumen. Ingredient knowledge and technical baking expertise, Fermentation, Plant Bakery process.
standards
lead baker.
preference for experience in commercial and/or retail baking management. Candidates with experience in senior operations. Must have knowledge of a wide variety of baked pastries and breads. Day shifts. Salary R 15 – 18
we serve customers across Gauteng with our own baked products and goods. Bakery is running for the past skills required. Knowledge of a wide variety of baked pastries and bread will be an advantage. Negotiable