looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt (Limpopo) Minimum 4 years' experience working in cost control. Management experience strongly preferred. Exceptionally
looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt (Limpopo) Minimum 4 years' experience working in cost control. Management experience strongly preferred. Exceptionally
de Cuisine.
Key Responsibility Areas Financial and cost control management. Advise Plant Management on all financial
Areas
Total Quality Management (TQM) Budget and cost control management - expenses; cost-savings and controls;
daily and monthly reporting. Budgeting and Cost Control: Manage the warehouse budget, control costs, and
reporting.
matters RESPONSIBILITIES: Financial and cost control management Advise Plant Management on all financial
Botswana. Job Description : Financial and cost control management. Advise Plant Management on all financial