in Food Technology.
regulations. Requirements: Bachelor's degree in food science, microbiology, or a related field. Minimum of 3 years
regulations. Requirements: Bachelor's degree in food science, microbiology, or a related field. Minimum of 3 years
Requirements Qualification in Food Science, Food Safety, Microbiology, or a related field ( bonus - training
Requirements: Bachelor's degree in Food Science, Food Safety, Microbiology, or related field. Minimum of 3 years
Requirements: Bachelor's degree in Food Science, Food Safety, Microbiology, or related field. Minimum of 3 years
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your best Tertiary Degree or Diploma in Food Science, Microbiology or equivalent Supplementary advanced
essential. Bachelor’s degree in food science, Dairy Science, Microbiology, or a related field as a minimum
Bachelor's Degree or NDiploma in Food Science and / or Microbiology Supplementary advanced training in