Description Overview: Contextualising and implementing strategic operational systems according to the vision and mission of the Franchisee in market. Maintaining Operational Standards as determined by the Franchisor. The position reports to the Leadership Team and relevant GM / Executive Manager, an
Applicants are required to meet the following criteria:
One of the well known fast food restaurant chains is looking for experienced and TOP performing Store Managers to join their team in the Western Cape. Should be open to work anywhere within the Western Cape. Must reside within the Western Cape already.
Must have a clear Criminal record and
be responsible for overseeing the food service operations, managing staff, ensuring customer satisfaction
will be responsible for overall food & beverage operations, will manage all stock and purchasing. Main
Management / Food & Beverage / Hospitality. K.P.A's include -
Operational Management: Ensure
Lead kitchen team in Head Chef's absence
Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating
Oversee and organize kitchen stock and ingredients
Ensure a first-in, first-out food rotation system and verif
Reference: EL002724-Bronw-1 We are seeking an Operations Manager (Food Industry) for a permanent role based in East London, Eastern Cape Applicants are required to meet the following criteria: Degree / 5 years' experience at an Area Coach level and proven relevant performance Previous experience in
Our client, in the FMCG industry, requires the services of an experienced Retail Operations Manager for several food stores in the region. Key performance areas: Control and monitor the quality of all activities and produce in the butcheries Drive and manage all promotional activities and report on
Our client, in the FMCG industry, requires the services of an experienced Retail Operations Manager for several food stores in the region. Key performance areas: Control and monitor the quality of all activities and produce in the butcheries Drive and manage all promotional activities and report on