Food Organic Jobs in South Africa
- Gauteng (28)
- Western Cape (12)
- Limpopo (1)
- Free State (1)
- Aviner (2)
- Hawkshead Recruitment (2)
- Helderberg Personnel (2)
- O'brien Recruitment (2)
- Rpo Recruitment (2)
- Mpc Recruitment (1)
- Last 7 days (3)
Sous Chef
Hoedspruit
limited, to line cooking, food preparation, and dish plating
Oversee and organize kitchen stock and ingredients
food products are properly dated and organized for quality assurance
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share this job on whatsappBarista - Tokai
Tokai
TBC recipes
Sous Chef
Cape Winelands
to line cooking, food preparation, and dish plating
Pass Co-ordinator
Hawkshead RecruitmentSandton
A very busy, upmarket restaurant in Sandton / Melrose area is looking for an EXPERIENCED PASS COORDINATOR RESPONSIBILITIES: - Ensure smooth running of the pass - Organize & assist in preparation of food in sufficient quantities - Ensure dishes are cooked & plated correctly REQUIREMENTS: - At
Coordinator Sandton
Hawkshead RecruitmentSandton
A very busy, upmarket restaurant in Sandton / Melrose area is looking for an EXPERIENCED PASS COORDINATOR RESPONSIBILITIES: - Ensure smooth running of the pass - Organize & assist in preparation of food in sufficient quantities - Ensure dishes are cooked & plated correctly REQUIREMENTS: - At
Senior/sous Chef (hoseki Kitchen) -delaire Graff Estate
Stellenbosch
to line cooking, food preparation and dish plating
Quality Administrator Cape Town
Rpo RecruitmentCape Town City Centre
Industry: Food Manufacturing Job summary: RPO Recruitment's client are seeking a highly organized and detail-oriented
Quality And Food Safety Administrator
Rpo RecruitmentCape Town City Centre
Industry: Food Manufacturing Job summary: RPO Recruitment's client are seeking a highly organized and detail-oriented
Butchery Manager Villiersdorp
AvinerVilliersdorp
18 000 This Position is based in Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department staff, set up work schedules and assign duties Determining staffing requirements, hire or oversee the hiring of staff and, when necessary, dismiss employees Train
Butchery Manager 18 000
AvinerVilliersdorp
18 000 This Position is based in Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department staff, set up work schedules and assign duties Determining staffing requirements, hire or oversee the hiring of staff and, when necessary, dismiss employees Train
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