manage the production of these food products. Supervise the factory staff ensuring adherence to job requirements
Hatchery Foreman. Communicate to the food safety team and Production staff of any problems or improvements
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.
Main res
Reference: PTA000149-CDW-2 Our Client is looking for a Conference and Banqueting Manager, located in Pretoria. Receiving, interpreting and distributing function sheets. Liaising with the G&C department regarding function sheets and ensuring strict compliance to what the guest is expecting. Sales
Reference: PTA000149-CDW-2 Our Client is looking for a Conference and Banqueting Manager, located in Pretoria. Receiving, interpreting and distributing function sheets. Liaising with the G&C department regarding function sheets and ensuring strict compliance to what the guest is expecting. Sales
Receiving, interpreting and distributing function sheets. Liaising with the G&C department regarding function sheets and ensuring strict compliance to what the guest is expecting.
Sales & Marketing of the C&B department, partaking in site inspections and taking responsibility of th
Our client, an upmarket Hotel and Conference Center in Pretoria, has a vacancy for a Conference and Banqueting Manager to join their team as soon as possible. JOB DESCRIPTION: A Banqueting & Conference Manager responsible for coordinating events, managing staff, and ensuring customer satisfactio
Our client, an upmarket Hotel and Conference Center in Pretoria, has a vacancy for a Conference and Banqueting Manager to join their team as soon as possible. JOB DESCRIPTION: A Banqueting & Conference Manager responsible for coordinating events, managing staff, and ensuring customer satisfactio