experience needed for the role include: Degree in Food Science or Food Technology 5 – 10 years quality management
Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production
Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production
Technology diploma / Food Science degreeA qualification in food technology or food science or Dairy Specific Accrediation.Grade 12, Food Technology diploma / Food Science degree
Full competence in this role would
Technology diploma / Food Science degree A qualification in food technology or food science or Dairy Specific
Technology diploma / Food Science degree A qualification in food technology or food science or Dairy Specific
requirements:
Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical and baking experience
Degree or Diploma in Food Technology or Food Science or Similar 5 Years experience in middle management