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Junior Chefs Required Jobs in South Africa

Jobs 1-10 of 20690

Junior Sous Chef

Port Elizabeth

Our client is looking for an enthusiastic Junior Sous Chef to join their company.

Key Performance in the industry

  • Run relevant shifts as required and conduct pre-shift briefings between front with guests regarding menu requests/dietary requirements and
    ensure effective communication of all local legislation
  • Assist with managing junior kitchen staff during preparation and service
  • Support />
  • Minimum criteria required:

    Chef

     Orion GroupBergville

    We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or Flexibility to work evenings, weekends, and holidays as required. This is in Live-in position. PLEASE NOTE: Should


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    Chef

    Benoni

    supervise kitchen staff, including cooks, sous chefs, and line cooks.

  • Delegate tasks and responsibilities


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  • Chef

     Kwetu RestaurantKloof Street

    food is our passion. We are searching for a skilled chef to deliver exceptional dining experiences in true African style that exceed customers’ expectations. The chef will cook meals, prep ingredients, and ensure our high safety and cleanliness standards are met. The chef will also provide strong leadership to other kitchen directly dependent on the expertise of our talented chefs, and we’re committed to providing both our customers Experience cooking with diverse ingredients The post Chef appeared first on freerecruit.co.za .


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    Junior Sous Chef Gqeberha, South Africa

     Staff UnlimitedSouth Africa  From 5 to 8 (Ctc) - Monthly

    Our client is looking for an enthusiastic Junior Sous Chef to join their company. Key Performance Areas standards in the industry Run relevant shifts as required and conduct pre-shift briefings between front with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related compliance with local legislation Assist with managing junior kitchen staff during preparation and service Support personalized service at all times Minimum criteria required: Diploma or other formal qualification in Culinary


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    Junior Sous Chef (classic / Fine Dining)

    George

    are now accepting applications for a Junior Sous Chef in our classic dining restaurant opportunity to wow his clients.

    The position requires that the candidate have a minimum qualification and 6 months formal chefs training, coupled with at least 5 years experience as Chef De Partie in a 4*/5* computer literacy on MS Office is essential. A Chefs Diploma, HACCP and working knowledge on SAP will interact with guests when required; ensure outlet receive food as per requirements & plan, assist in


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    Sushi Chef

     Hawkshead RecruitmentSandton

    skilled,energetic, passionate and talented Sushi Chef to join their team immediately. DUTIES & RESPONSIBILITIES QUALIFICATION - At least one year experience as a Sushi Chef - Excellent knife skills


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    Sous Chef

    Cape Winelands

    Candidate requirements;

    • Must have a formal culinary Diploma
    • Must preferably have have +/- 4 years previous in a senior chef role
    • Own transport is essential
    • Must have leadership kitchen staff in the Head Chef's absence
    • Provide guidance to junior kitchen staff members, including


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    Commis Chef

    South Africa  Market related

    all items

  • Restocking service lines as required and preparing the workstation for the next sh modifications
  • Estimating daily production requirements
  • Periodically checking expiry dates and head
  • Qualification: Completion of COMMIS CHEF APPRENTICESHIP COURSE

    Key Competencies:


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    Chef Bergville

     Orion GroupBergville

    We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or Flexibility to work evenings, weekends, and holidays as required. This is in Live-in position. PLEASE NOTE: Should


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    Average Annual Salary

    for Junior Chefs Required jobs in South Africa
    R 422,162

    No. of Jobs added in the last week

    for this search.
    4344