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Professional Cookery Jobs in South Africa

Jobs 1-4 of 4

Jr 415907 - Assistant Catering Manager NEW

Middelburg  R15000 - R18000

general deductions.

Qualifications

Professional Cookery Diploma.

Skills

Experience as a Head


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Lap Training Facilitators Recruitment

 SkillsrecruitEastern Cape

following programs National Certificate: Professional Cookery L4 Hospitality skills Program Accommodation


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Sous Chef Gauteng

 University Of JohannesburgGauteng

process. Diploma (NQF 6) Minimum of 3 years' professional cookery experience in relation to Sous Chef within


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Sous Chef (p8) (college Of Business & Economics: School Of Tourism & Hospitality)

 University Of JohannesburgGauteng

process. Diploma (NQF 6) Minimum of 3 years' professional cookery experience in relation to Sous Chef within


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