Restaurant Manager Outlet Manager Jobs in South Africa
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Restaurant Manager
Stellenbosch
R20 000 Monthly least 3 years experience in the role of Restaurant Manager
- Staff Management: Hiring, training, scheduling, and supervising positive experience.
- Inventory Management: Ordering and maintaining inventory controlling waste.
- Financial Management: Managing budgets, tracking expenses, and analyzing maintaining cleanliness and sanitation throughout the restaurant.
- Marketing and Promotion:
share this job on whatsappRestaurant Manager
Masa Outsourcing LtdSouth Africa
Our client is looking for an experienced Restaurant Manager to join their company Requirements Matric role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, guests to ensure a positive experience. Inventory Management: Ordering and maintaining inventory of food, monitoring costs and controlling waste. Financial Management: Managing budgets, tracking expenses, and analyzing maintaining cleanliness and sanitation throughout the restaurant. Marketing and Promotion: Implementing marketing
Restaurant Manager
Benoni
Summary:
The Restaurant Manager will oversee and manage the daily operations of the restaurant.
< Responsibilities:
- Trains restaurant staff.
- Organizes and oversees the staff and termination of employees in accordance with restaurant policy.
Duties/R
customer satisfaction with all aspects of the restaurant and dining experience.
Restaurant Manager
George
literate
Restaurant Manager
Lephalale
required
3 years experience in a management position in a restaurant / hotel
Polite, friendly person
motivate and manage all restaurant staff.
Assist with queries and guests complaints
Manage the entire
operation of the restaurant.
Create and maintain relationship with guests in the restaurant.
Daily
/>Staff rostering.
Maintain and achieve restaurant targets.
Do monthly stock takes.
Restaurant Manager NEW
Bianca ConsultingGauteng
Restaurant General Manager duties and responsibilities Restaurant General Managers play a key supervisory Restaurant General Manager job duties include: Recruiting, hiring and training all restaurant staff, including Streamlining the restaurant processes to improve the guest experience Monitoring restaurant finances, including guidelines to increase guest safety Promoting the restaurant and finding ways to bring in more customers Handling inventory and staff attendance reports The post Restaurant Manager appeared first on freerecruit.co.za .
Restaurant Manager NEW
Bizgro Staff PlacementsSouth Africa
We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will will – > have 5 years appropriate restaurant management experience & a great track record > have Pretoria based Please quote: FOH/REST The post Restaurant Manager appeared first on freerecruit.co.za .
Restaurant General Manager (senior Manager)
Kathu
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s /p>
- Achieve High Standards within the restaurant by ensuring that all employees are focused on Maintenance, Product and Speed of Service.
- Manage shifts and costs controls in accordance with Company property, and company funds.
- Facilitate restaurant training programmes for all staff to company employees, providing leadership as necessary.
- Manage Local Store Marketing activities to grow sales
Restaurant General Manager (senior Manager)
Hartswater
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s /p>
- Achieve High Standards within the restaurant by ensuring that all employees are focused on Maintenance, Product and Speed of Service.
- Manage shifts and costs controls in accordance with Company property, and company funds.
- Facilitate restaurant training programmes for all staff to company employees, providing leadership as necessary.
- Manage Local Store Marketing activities to grow sales
Regional Restaurant Support Manager
Isisekelo RecruitmentMidrand
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance guidance, support, and resources for franchisee restaurant operations. Your primary responsibility will smooth and successful operation of our franchise restaurants, while upholding the Franchise brand standard the business analyst to receive reports on the restaurants performance. Address the franchisee on issues issues that hinder the relationship managers and benchmarking teams work. Monitors and acts when approved
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