live-in position
· Supervising in-house projects
· Handling household bills and administrative
position
required
Inventory Assistant – Vascular Division Areas of Responsibility Managing consignment stock, kits, short term stock, warehouse levels, rotation of short-dated stock, demo, sample and expired stock, compiling of orders to suppliers, minimum stock level review and ETA tracking on ordered stock. Manag
Areas of Responsibility Developing an in-depth knowledge of the X-Ray product range and services provided; Responsible for the sales of the X-Ray products, including maintaining and growing existing business and expanding of sales within the assigned territory; Scheduling and attending appointments
provided
Purpose of the Position:
Acting as in-house counsel in a group of companies dealing competently Five or more years PQE. A combination of both in-house and law firm practice experience is preferred, primarily
services of an experienced & passionate Front of House Restaurant Manager. The ideal Candidate will – > Please quote: MAN/REST The post Restaurant Front of House Management appeared first on freerecruit.co.za
We are seeking a solution orientated, methodical and detail orientated Customs Affairs Clerk – Junior based at our Customs division in Durban. Processing of customs and other statutory body documents required for customs Audit products against customs and other statutory body requirements Generate
• Identify and source leads for potential new business; • Conducting meetings with contractors and new accounts customers; • Meet weekly and monthly target; • Confidently sell product to customer through product knowledge and expertise; • Advise customers on specification of finishing prod
Senior Front Of House Manager - Western Cape A diverse group of companies with interests in a number Front of House Manager that will work across 3 retirement villages to lead the front of house teams. The incumbent will be overseeing the food front of house managers in these villages as well as their subordinates manage and review the service in the front of house at all 3 villages Ensure the Food Service Manager to ensure the delivery of exceptional front of house services Implement operational working procedures