Experience and knowledge in wine and food and beverage on a high-end level is required.
tasting room Provide expert wine knowledge and guidance to guests, including food and wine pairing recommendations background in hospitality Excellent wine knowledge and understanding of food and wine pairing Hospitality Management
tasting room Provide expert wine knowledge and guidance to guests, including food and wine pairing recommendations background in hospitality Excellent wine knowledge and understanding of food and wine pairing Hospitality Management
managing a food and beverage outlet Extensive wine and food knowledge SA Citizens with clear criminal and
of food / wine / beverage pairing
Menu planning Designing healthy fresh seasonal food for breakfasts
Candidate requirements:
Pairing: Sommeliers have expertise in pairing wines with food to enhance the dining experience. They work
A stunning 5 star Luxury Boutique Hotel in Franschhoek is requiring resident hotel manager. LIVE OUT POSITION for qualified candidates based in Paarl or Franschhoek area. Minimum Requirements: Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary qualification in Hospital
&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the core of their focus daily and care of the sustainability of our communities and environment. Every single &Beyonder makes a huge