Account Team Unit Lead Jobs in South Africa
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Catering / hospitality
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Front Office Lead
Citrusdal
Overview:
As a resort Front Office Support Lead overseeing receptionists, porters, and drivers, resort. Overall, as a resort front office support lead, your role is pivotal in creating a positive first during their stay at the resort. Your ability to lead a team, handle various responsibilities, and maintain Management: Work with the resort leadership team to develop and manage the front office budget, including Provide leadership and guidance to the front office team to ensure high levels of guest satisfaction and
share this job on whatsappLead Trails Guide
South Africa
Duties and Responsibilities include:
- Game Drives.
- Bush walks.
- Hosting of guest.
- Monthly reports.
- Reserve and General Maintenance.
- Prepare & present informative presentations.
- Monitoring of key species.
- Data col
Accountant
Thohoyandou
Market related Monthly
Responsibilities:
- Control inter-company accounts
- Manage non-gaming revenue streams
- Oversee control
- Ensure compliance with all relevant laws and accounting practices
Hospitality Service Manager Moses Kotane Sun City NEW
Sun InternationalSouth Africa
The resort Hospitality team will manage the implementation of the Hospitality Strategy and business results Hospitality Services & Analytics Manager will be accountable for providing specialised analytics, and project across business operations holding operational teams to account for required deliverables. This will be achieved collaboration with Central Office and Business Unit leadership teams; leveraging partnerships with relevant stakeholders of a competent 'pooled' operational team, to support business unit requirements (F&B and hospitality)
Customer Services Manager Market Related Cost To Company
Newrest Inflight South AfricaBoksburg
our dynamic team. Ensure that a complete unit tour is done daily and check with the teams if everything up / supervisor's flight check / loading to the unit / aircraft loading / Ensure that a complete invoicing Ensure that a weekly account report is done and sent to the Commercial Manager, Unit Manager, Production is updated quarterly and communicated to all the teams Ensure that you respond to customer complaints with Management Planning & Organization Leadership, Key Account Management Market Related Cost to Company
Customer Services Manager Boksburg
Newrest Inflight South AfricaBoksburg
our dynamic team. Ensure that a complete unit tour is done daily and check with the teams if everything up / supervisor's flight check / loading to the unit / aircraft loading / Ensure that a complete invoicing Ensure that a weekly account report is done and sent to the Commercial Manager, Unit Manager, Production is updated quarterly and communicated to all the teams Ensure that you respond to customer complaints with Management Planning & Organization Leadership, Key Account Management Market Related Cost to Company
Executive Chef Sun City Resort
Sun InternationalSouth Africa
Responsible and accountable for the effective leadership of quality and innovative culinary production Provide input into the strategic objectives for the Unit's F&B deliverables Facilitate the project management of Culinary team's deliverables Direct Culinary product analyses and benchmark with leading Culinary trends trends Provide clear delegation of authority and accountability for deliverables within the kitchen Communicate Communicate with all relevant Stakeholders internally at a unit and Group level Manage and allocate people and operational
Sun City : Executive Chef : Sch Sun City
Sun InternationalSouth Africa
Responsible and accountable for the effective leadership of quality and innovative culinary production Provide input into the strategic objectives for the Unit's F&B deliverables Facilitate the project management of Culinary team's deliverables Direct Culinary product analyses and benchmark with leading Culinary trends trends Provide clear delegation of authority and accountability for deliverables within the kitchen Communicate Communicate with all relevant Stakeholders internally at a unit and Group level Manage and allocate people and operational
Sous Chef
Hoedspruit
Lead kitchen team in Head Chef's absence
Provide guidance to junior kitchen staff members, including
training opportunities
Verify that food storage units all meet standards and are consistently well-managed
Coordinate with restaurant management team on supply ordering, budget, and kitchen efficiency
Quick Service Restaurant Manager – Brakpan
Restaurant StaffDenneoord
Our client with three fast food units in Carnaval City Casino Brakpan is looking for a General Manager someone who can work under pressure and who can lead a team. Must also have strong customer relations skills
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