toWork Hours:
Willing to work afternoon into early evening shifts, including weekends
techniques.
Key Responsibilities:
- Pair specific wines according to the menu and guest stylist
Standard of Excellence and SOP. Key Responsibilities: - Pair specific wines according to the menu and guest stylist
cleaning up.
Knowledge of food / wine / beverage pairing
Menu planning Designing healthy fresh seasonal
are on duty, this will include morning, lunch, afternoon and evening. To promote a professional and hospitable
are on duty, this will include morning, lunch, afternoon and evening. To promote a professional and hospitable
offerings.
on duty, this will include Breakfast, Lunch, Afternoon Tea, Dinner & Bar Overflow where required
on duty, this will include Breakfast, Lunch, Afternoon Tea, Dinner & Bar Overflow where required