All Rounder Required Jobs in South Africa
Catering / hospitality
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Hotel Manager Required For 5 Star Luxury Boutique Hotel – Live Out – Candidates Based In Paarl/franschhoek Region To Do In-person Face To Face Interviews Only
C&g Hospitality Recruitment
Franschhoek
star Luxury Boutique Hotel in Franschhoek is requiring resident hotel manager. LIVE OUT POSITION for based in Paarl or Franschhoek area. Minimum Requirements: Minimum of 5 years Hotel Management experience delivered to the guests, in all locations, by affectively directing the Hotel Teams on all matters impacting the minimising waste and preventing breakages. Ensure that all legislative provisions regarding financial reporting balances. In-depth knowledge and understanding of all F&B processes and procedures with a strong knowledge
share this job on whatsappChef/ Guide Or Miantenance Couple
Johannesburg
Chef position Requirements:
- No formal chef training is required but one needs to be a keen the operation of a kitchen
- Must be an all-rounder that will stand in whenever the other managers management skills
- Minimum FGASA NQF2 qualification
- Valid drives and all guests-related events such as hosting dinners
- Enthusiastic and an all-rounder
- Passion
General Manager - Bus Transport Industry
Soweto
Minimum requirements:
- 5 - 8 years Management experience Commerce, Engineering, Transport Management
- All rounder General Management experience in business unit
Assistant Manager
South Africa
15000
Candidate requirements:
- Degree or Diploma in Tourism or Game Lodge Management
- Minimum service-minded and has a strong work ethic
- All-rounder capable of fitting in wherever needed
- Keen
General Manager Soweto
Dante Group Pty LtdSoweto
bus transport industry to join them Minimum requirements: 5 - 8 years Management experience of which Commerce, Engineering, Transport Management All rounder General Management experience in business unit
Ah 414463 - Reservationist / Receptionist (and Junior Duty Manager)
Eastern Cape
R7000-R10000 Gross per month
team of staff reporting to him/her and will be required to ensure efficient and effective communication
organizational skills required. Well experienced with Hospitality Reservations and all that this entails
common areas
b. Administration and control of all room and Housekeeping stock
Marketing
a
establishment.
Strong and versatile all rounder. 4/5* Game Lodge experience ideal. Stable track
Sous Chef
Grahamstown
in the industry.
Reservations Supervisor
Cape Town City Centre
follow
Operations Manager (live-out)
Polokwane
- Effective leadership, manage and oversee all departments within the hotel
- Plan and manage e the broader goals of the hotel in relation to all outlets mentioned above
- To ensure consistent paperwork for the entire hotel
- Ensure the required policies, procedures and administrative systems in departmental stock takes
- Adherence to all company practices
- Leading, training and motivating team
- Drive the hotels quality plan and implement all required standards
- To stand in and perform the
Demi-chef De Partie
Stellenbosch
health, hygiene and safety requirements
Candidate Requirements:
- Culinary Certificate/Diploma
- Preferably
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