Upmarket Restaurant/Bar in Bryanston is looking for a Bar Manager with 5 years relevant experience. Candidates Candidates must have strong front of house and bar management skills and must have the ability to work under under pressure in a buy environment. Good stock management skills and knowledge of liquor costings essential reference nr RA65 when applying. The post Restaurant Bar Manager – Bryanston appeared first on freerecruit.co
Restaurant / Bar in Umhlanga is looking for a senior manager. Candidates with 8 years Restaurant management experience Must have strong all-round management skills with the ability to manage a Restaurant front and back English. Strong knowledge of liquor cost and stock management essential. Must be skilled in cash up reconciliation pressure and lead a team. Must have strong staff management and training skills. Trading hours until 2am serious managers need to apply. Quote Reference RA96 when applying. The post Senior Restaurant / Bar Manager
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looking for an Assistant General Manager. Candidates with 6 years Restaurant management experience, of must be as a senior manager will be considered. Must have strong operations management skills with the ability ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent in English team. Must have strong customer relations, staff management and training skills. Experience in an upmarket environment essential. Duties will include staff management, stock control opening and closing procedures
Game Reserve is looking for an experienced Assistant Management Couple. They are looking for a driven, energetic and passionate junior couple to assist the general managers in managing and upkeep of the 8-room luxury advantageous if you have knowledge or experience in spa management/treatments and administration.
Safari Group is looking for an experienced Assistant General Manager for their camps in the Masai Mara. This Previous management experience in an operation with more than 40 beds. At least 3 years management experience include: Assist the General Manager in the overall responsibility for the effective management on all levels over full responsibility once General Manager is on leave Assist to ensure the lodges and brand are taken Take responsibility in assisting the General Manager in creating and management of lodge budgets Work
ong>: A bachelor's degree in hospitality management, business administration, or a related field staff, and management.