Reference: PTA001163-CD-1 A sophisticated group of boutique hotels is seeking an experienced Duty Manager to ensure the smooth functioning of the hotel's day-to-day activities, by addressing any issues that may arise, managing guest relations, supervising staff and coordinating with various departme
techniques.
experience in the hospitality/travel industry is essential Au-fait with social media (website design/Facebook etc
and guidance to guests, including food and wine pairing recommendations Train and mentor staff to deliver wine knowledge and understanding of food and wine pairing Hospitality Management Qualification advantageous
and guidance to guests, including food and wine pairing recommendations Train and mentor staff to deliver wine knowledge and understanding of food and wine pairing Hospitality Management Qualification advantageous
during their stay
Key Responsibilities:
- Pair specific wines according to the menu and guest stylist
Standard of Excellence and SOP. Key Responsibilities: - Pair specific wines according to the menu and guest stylist
offerings.
Position-