Requirements:
This exciting position is for an experienced Private Chef who is free and flexible to travel between
Africa, Europe and Mauritius and is looking for a Private Chef. The position will be based 3 - 4 months in
cleaning up.
Knowledge of food / wine / beverage pairing
Menu planning Designing healthy fresh seasonal
seasonal food for breakfasts, lunches, dinners and private functions.
Sourcing & shopping for fresh
techniques.
and guidance to guests, including food and wine pairing recommendations Train and mentor staff to deliver wine knowledge and understanding of food and wine pairing Hospitality Management Qualification advantageous
and guidance to guests, including food and wine pairing recommendations Train and mentor staff to deliver wine knowledge and understanding of food and wine pairing Hospitality Management Qualification advantageous
Key Responsibilities:
- Pair specific wines according to the menu and guest stylist
Standard of Excellence and SOP. Key Responsibilities: - Pair specific wines according to the menu and guest stylist
events, including bush dinners, wine tastings, and private celebrations.
or allowance.
Live-in position (room with private bathroom/toilet en suite)
Pet Friendly :)
busy restaurant : 400 seat functions / events , Private parties Must have strong character and be open