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Head Chef - PanAsian - George
Qualification:
Matric coupled with culinary art diploma
5 years as a head chef
Pan-Asian cuisine knowledge and skills
Fluent in English and Afrikaans
Computer literate
Own reliable transport
Competencies
:
Physically fit - ability to work extended hours
Leadership skills
Excellent communication skills
Stay's calm under pressure
Organized
Multi-tasking
Innovative
Keeps abreast of culinary trends
Problem solving skills
Creative
Passionate about culinary / tourism industry
Guest centric
Apply Now
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