Reference: JHB001386-JC-4 OPERATIONAL GENERAL MANAGER - MUST HAVE EDIBLE OIL or similar Industry experience Batchelor's Degree in Engineering, Operations Management or related field MASTER'S DEGREE preferred - - Durban area, KZN OPERATIONAL GENERAL MANAGER with EDIBLE OIL or similar Industry experience MASTER's Operations Management or related field MUST have experience in a SENIOR OPERATIONAL MANAGEMENT role - FMCG PROCESSES, QUALITY CONTROL & SUPPLY CHAIN MANAGEMENT Optimising Production Operations & implementing
Reference: JHB001386-JC-4 OPERATIONAL GENERAL MANAGER - MUST HAVE EDIBLE OIL or similar Industry experience Batchelor's Degree in Engineering, Operations Management or related field MASTER'S DEGREE preferred - - Durban area, KZN OPERATIONAL GENERAL MANAGER with EDIBLE OIL or similar Industry experience MASTER's Operations Management or related field MUST have experience in a SENIOR OPERATIONAL MANAGEMENT role - FMCG PROCESSES, QUALITY CONTROL & SUPPLY CHAIN MANAGEMENT Optimising Production Operations & implementing
and safety regulations and standards are met. Management of dispatch team in terms of Performance,Discipline in a warehouse environment Supervisory and/or management experience Food Safety knowledge a must –FSSC
specialist in the industry, has achieved Integrated Management Systems (IMS) compliance status (Certified) IMS 45001: 2018 quality standards. ROLE : Contracts Manager QUALIFICATIONS: Minimum of Matric/ Grade 12/ NQF or higher EXPERIENCE REQUIRED: 3 years' middle management experience in a service- related field/ customer
searching for a highly skilled and experienced General Manager - Production. Joining our client's team in the As the General Manager - Production, you will manage a team of production managers and supervisors, efficiency and reduce waste Manage and mentor a team of production managers and supervisors, providing manufacturing and process optimization Prepare and manage production budgets, including cost control and Minimum of 5 years of experience in production management within the food manufacturing industry Proven
DBN002930-ZC-1 Our client is looking for a Dispatch Manager to join their main food manufacturing plant in controls are in place to ensure the above and to manage the costs of warehousing including (but not limited in a warehouse environment Supervisory and/or management experience Food Safety knowledge a must –FSSC and safety regulations and standards are met. Management of dispatch team in terms of: o Performance o Regulatory requirements Develop, implement and manage key performance indicators (KPIs) for each area
to join their dynamic team and assist the Technical Manager to manage, monitor and implement Continuous overtime/planned stop requirements. Production Management: Optimise the production process. Maintain manufacturing problems and sub-standard performance. Project Management: Schedule project activities to facilitate effective effective project execution. Raw Material Management: Monitor the level of production material to ensure Quick changeover Kanban Constraints management TPM Visual management VSM (Value stream mapping) Roll throughput
fulfill orders, and reorder levels are maintained Manage Slow and Dead stock levels within parameters Coordinate efficiencies Place orders with direct suppliers and manage stock levels accordingly Advising on any machine term planning of production capacity in plant Assisting with utilization budget process Bachelor's Degree pressure Passionate about customers and the company Market-Related Basic Benefits
overtime/planned stop requirements.Production Management:
all aspects of strategic planning, operational management, and business development for our esteemed food business strategies aimed at business growth and market expansion. Build and implement frameworks and structures Operational Excellence Ensure efficient operations and management of modern production facilities, focusing on on quality control, supply chain management, and logistics. Foster a collaborative and high-performance relevant industry regulations and safety standards. Market Positioning Enhance the company's competitive position