store managers are performing in their duties and responsibilities. STOCK Complete management of stock inventories. STAFF MANAGEMENT Motivate and drive high morale amongst the liquor store managers whilst ensuring followed. Create a forum amongst liquor store managers to provide guidance PURCHASING Familiar with leading resourcefulness Strong leadership and customer management abilities. Customer service-oriented with in-depth in-depth knowledge of basic business management processes. A minimum of 2 years' experience working in
The Buyer will manage the procurement of materials and goods for the organisation, for resale purposes and ensure timely delivery of goods and services. Manage the procurement process from requisition to delivery negotiate contracts, and manage relationships with vendors. Monitor and manage inventory levels to ensure written and verbal Ability to work independently and manage multiple projects simultaneously. Proficient in initiatives Experience in vendor management and supplier relationship management Strong analytical and problem-solving
The Buyer will manage the procurement of materials and goods for the organisation, for resale purposes and ensure timely delivery of goods and services. Manage the procurement process from requisition to delivery negotiate contracts, and manage relationships with vendors. Monitor and manage inventory levels to ensure written and verbal Ability to work independently and manage multiple projects simultaneously. Proficient in initiatives Experience in vendor management and supplier relationship management Strong analytical and problem-solving
Gauteng. The successful candidate will assist management in day-to-day store maintenance while providing checking all paperwork against goods received. Manages and assists in product flow from stockroom to sales suggestions or schedules provided by the store management team. Attain proficiency with the point-of-sale development of employees to ensure correct competency Manage and enhance employee relations and satisfaction Maths Computer literacy Microsoft Office 2 years management experience 2-3 years Retail experience Willing
Gauteng. The successful candidate will assist management in day-to-day store maintenance while providing checking all paperwork against goods received. Manages and assists in product flow from stockroom to sales suggestions or schedules provided by the store management team. Attain proficiency with the point-of-sale development of employees to ensure correct competency Manage and enhance employee relations and satisfaction Maths Computer literacy Microsoft Office 2 years management experience 2-3 years Retail experience Willing
issues that may arise and resolves promptly. Keeps management informed. Ensures individual and store KPIs are store's performance and provides feedback to management. Provides a high standard of visual merchandising available. If stock levels are not adequate, informs management. Ensures that shrinkage is kept under control
compliments to the Frontline Supervisor, or store management Adhere to the customer turnover hourly rate Be discuss with management Be alert, recognise and report suspicious behaviour to management Address queries Analyse basic reports Trustworthy and honest Time management The post Casual Cashier appeared first on freerecruit
standards and are delivered on time. Supplier Management: Identify, evaluate, and negotiate with suppliers delivery schedules and favorable terms. Inventory Management: Monitor inventory levels to ensure sufficient Implement and manage inventory control procedures to minimize waste and reduce costs. Cost Management: Manage needs. Coordinate with the kitchen and restaurant managers to understand their requirements and ensure timely
standards and are delivered on time. Supplier Management: Identify, evaluate, and negotiate with suppliers delivery schedules and favorable terms. Inventory Management: Monitor inventory levels to ensure sufficient Implement and manage inventory control procedures to minimize waste and reduce costs. Cost Management: Manage needs. Coordinate with the kitchen and restaurant managers to understand their requirements and ensure timely
place at the right time.This also includes project managing initiatives for stock buys and cost-effective margin requirements. Supplier Development and Management: Establish and nurture strategic supplier relationships or Diploma in Procurement , Sourcing, Clothing Management or related field At least 6 to 8 years in merchandise manufacturing with 1 to 2 years in a supervisory or management role. MS Dynamics proficient, strong negotiation