for plant operations including manufacturing, administration and planning. Responsible for continuous quality Should be good at Production planning, Materials Management and Productivity improvement. Good experience procedures are followed and adhered to Quality management system Analyze data on the effectiveness of the
Introduction My client based in Nelspruit is seeking a QA Manager to join their team. Description Responsible for product (food) meets product quality specifications. Managing a team of Food Safety and QC officers the incumbent
Quality Manager-Roodepoort-R50 000ctc Quality Qualification and minimum 5 years’ experience in a production/operations experience in laboratory testing & reporting, in a management position in a manufacturing environment. Must safety and environmental exp. Manage costs related to department, Manage quality of products and systems Control results from laboratory. The post Quality Manager Roodepoort appeared first on freerecruit.co.za
The Key Account Manager (in all market sectors using rigid plastic packaging) maintains long term relationships and supplier relations are built, maintained and managed to ensure timely delivery from suppliers, and customer customer satisfaction (internal or external). Fully manage (Inbound/Outbound) the levels on Raw Materials effective management of Risk, Safety and Quality through risk assessments, implementation and management of behavioural based safety, task analysis and quality management to ensure a zero tolerance for unsafe acts and
treatment chemical company requires the above to manage senior key accounts within the boiler, cooling successful candidate will be responsible for: Managing senior key accounts within the boiler, cooling applications and managing them on customer sites. Writing of technical reports. Managing and developing and beverage, industrial, steel etc industries. Managing and assisting clients with different product solutions
inviting suitable candidates to apply for the Quality Manager position at their packhouse in Addo. Key Performance Deputy leader of Food Safety Team Assist with Managing, implementing, maintaining and auditing of the improvement of the Food Safety System. Fruit Quality: Manage, train and monitor the Quality Team Monitoring requirements and standards Manage inspections of quality personnel Liaise with managers and staff in the company Knowledge & Experience Applicable quality management experience, preferably in fruit agriculture.
Project Manager. The role has primary responsibility for defining, planning, tracking and managing the project must be able to manage project schedule and task details and utilize project management tools such as reports group strategic opportunities Define the project management process to be applied to the project and prepare prepare the project plan He/she must be able to manage change and take active leadership in timely decision-making (QA, RA, Marketing, Supply Chain, etc.) Project Management Responsibilities: Apply project resources according
Project Manager. The role has primary responsibility for defining, planning, tracking and managing the project must be able to manage project schedule and task details and utilize project management tools such as reports group strategic opportunities Define the project management process to be applied to the project and prepare prepare the project plan He/she must be able to manage change and take active leadership in timely decision-making (QA, RA, Marketing, Supply Chain, etc.) Project Management Responsibilities: Apply project resources according
a qualified and experienced Quality Assurance Manager who will play a crucial role in ensuring the safety primary responsibility is to develop, implement and manage quality control systems and processes to meet industry 5 years’ experience in quality assurance and management within the food or dairy manufacturing industry
Our client is looking for a Quality Assurance Manager within the Food Industry to join their team, in by assuring compliance to an effective quality management system Continuous improvement of processes through solving and the process of change management Development and Management of Strategic Quality and Food Safety training provided Risk Awareness, Identification and Management in the quality , lab and food safety environment Suppliers on Quality issues Management of Raw Material Specifications Management of Finished Goods specifications