should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
front of house manager. Must have 6 or more years experience in a busy Restaurant environment with extensive preferred. All references must be contactable. Experience with Restaurant opening & closing procedures
years relevant hostess / restaurant management experience. Must have effective communication and general
candidates with 3 or more years Restaurant management experience. Looking for candidates with strong front of
years relevant hostess / restaurant management experience. Must have effective communication and general
candidates with 6 or more years Restaurant management experience. Looking for candidates with strong front of
candidates with 6 or more years Restaurant management experience. Looking for candidates with strong front of
Years relevant sit-down Restaurant management experience preferably in a high-end store. Applicants must
Sandton. Candidates with a minimum of two year’s experience in restaurant management will be considered.
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round