at all times. Place orders in a timely manner. Manage ingredients and costs. Suggest new ways of presentation under pressure. You should demonstrate good time management skills and be passionate about what you do. Any Any other assigned duty by the management. The post Chef De Partie appeared first on freerecruit.co.za
Supports safety programs by ensuring proper management of cleaning chemical & disposal. Conducts according to the set work instructions. Rework management (Collecting in the assigned areas, draining big
treatment or service and informing supervisor/manager. Maintain current skills and licensure in service accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow
successful in this role, you should be able to manage various tasks on a daily basis to ensure great
experience at a 5-star lodge Passion for kitchen management Passion for training staff, creating fabulous
successful in this role, you should be able to manage various tasks on a daily basis to ensure great
and development of kitchen staff Help monitor and manage inventory, including ordering and stocking supplies