Customer Service Advisors Inbound Jobs in South Africa - Page 2
Catering / hospitality
- Tych Business Solutions (25)
- Orion Group (16)
- Kempston Recruitment (5)
- Staff Unlimited (5)
- Divergent Recruit Pty Ltd (4)
- Isisekelo Recruitment (4)
- Job Crystal (4)
- Masa Outsourcing Ltd (4)
- Mprtc Recruitment (4)
- Restaurant Staff (4)
- Permanent
- Last 7 days (19)
- Last 3 days (4)
Assistant Food And Beverage Manager (a'la Carte Restaurant)
Job Crystal
Gauteng
and motivate our staff to provide excellent customer service. Responsibilities include maintaining the quality, and customer-service standards. Know how to oversee the dining room, check-in with customers and balance high quality and consistent service to both internal and external customers Have a extensive knowledge restaurant operations. Deliver superior service and maximize customer satisfaction. Responsible for Restaurant Train new and current employees on proper customer service practices Implement policies and protocols
share this job on whatsappAssistant Food & Beverage Manager Gauteng
Job CrystalGauteng
and motivate our staff to provide excellent customer service. Responsibilities include maintaining the quality, and customer-service standards. Know how to oversee the dining room, check-in with customers and balance high quality and consistent service to both internal and external customers Have a extensive knowledge restaurant operations. Deliver superior service and maximize customer satisfaction. Responsible for Restaurant Train new and current employees on proper customer service practices Implement policies and protocols
F&b Manager Sandton NEW
Hunter Gatherer ConsultingSandton
20,000 - 30,000 responsible for ensuring the highest quality of food and service, maximizing revenue, and managing a team of dedicated responsible for ensuring the highest quality of food and service, maximizing revenue, and managing a team of dedicated operations of the restaurant, bar, and catering services. Ensure compliance with health and safety regulations the kitchen staff to ensure timely and efficient service. Monitor inventory levels and manage stock control increase revenue. Customer Service: Ensure excellent customer service and handle customer complaints or issues
F&b Manager 20,000 - 30,000 NEW
Hunter Gatherer ConsultingSandton
20,000 - 30,000 responsible for ensuring the highest quality of food and service, maximizing revenue, and managing a team of dedicated responsible for ensuring the highest quality of food and service, maximizing revenue, and managing a team of dedicated operations of the restaurant, bar, and catering services. Ensure compliance with health and safety regulations the kitchen staff to ensure timely and efficient service. Monitor inventory levels and manage stock control increase revenue. Customer Service: Ensure excellent customer service and handle customer complaints or issues
Food & Beverage Manager Bergville
Orion GroupBergville
and beverage staff, ensuring high levels of customer service and satisfaction, and maximizing profitability beverage department. Ensure high levels of customer service and satisfaction by setting and maintaining maintaining high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage menus, promotions, and special events to drive customer engagement and revenue growth. Work closely with conferences. Stay current on industry trends, customer preferences, and competitor offerings to continuously
Food And Beverage Manager
Orion GroupBergville
and beverage staff, ensuring high levels of customer service and satisfaction, and maximizing profitability beverage department. Ensure high levels of customer service and satisfaction by setting and maintaining maintaining high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage menus, promotions, and special events to drive customer engagement and revenue growth. Work closely with conferences. Stay current on industry trends, customer preferences, and competitor offerings to continuously
Restaurant Manager Cape Town, South Africa
O'brien RecruitmentCape Town Region
From 25000 to 25000 (Basic) - Monthly standard of service, managing staff, and optimizing the restaurant's performance to enhance customer satisfaction evaluations and provide feedback. Customer Service: Ensure excellent customer service is consistently delivered delivered. Address and resolve customer complaints and concerns promptly. Monitor and respond to online reviews a clean, safe, and welcoming environment for customers and staff. Ensure compliance with health, safety and execute marketing strategies to attract new customers. Manage social media accounts and promotional
Restaurant Manager From 25000 To 25000 (basic) - Monthly
O'brien RecruitmentCape Town Region
From 25000 to 25000 (Basic) - Monthly standard of service, managing staff, and optimizing the restaurant's performance to enhance customer satisfaction evaluations and provide feedback. Customer Service: Ensure excellent customer service is consistently delivered delivered. Address and resolve customer complaints and concerns promptly. Monitor and respond to online reviews a clean, safe, and welcoming environment for customers and staff. Ensure compliance with health, safety and execute marketing strategies to attract new customers. Manage social media accounts and promotional
Food Supervisor Centurion NEW
Hire ResolveCenturion
operations of their franchise food outlet to ensure customer satisfaction, operational efficiency, and profitability coordinate the activities of food service staff to ensure timely and efficient service delivery. Monitor inventory staff members on customer service, food preparation, and safety protocols. Handle customer inquiries, complaints reports on outlet performance, sales trends, and customer feedback to management. Collaborate with the franchise strategies for increasing sales and enhancing customer experience. Ensure adherence to health and safety
Franchise Food Outlet Supervisor - Food Retail Industry NEW
Hire ResolveCenturion
operations of their franchise food outlet to ensure customer satisfaction, operational efficiency, and profitability coordinate the activities of food service staff to ensure timely and efficient service delivery. Monitor inventory staff members on customer service, food preparation, and safety protocols. Handle customer inquiries, complaints reports on outlet performance, sales trends, and customer feedback to management. Collaborate with the franchise strategies for increasing sales and enhancing customer experience. Ensure adherence to health and safety
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