Promotion:
responsibility will be managing the daily lunch service for students and staff, along with catering for occasional meet the nutritional needs and preferences of students and staff. Manage the catering budget, including
the establishment, including website management, social media marketing, online advertising campaigns,
Job Summary:
Working 12 hour shifts
We are seeking a
Skills:
Industry to join their team. Must be willing to work in Townships of Johannesburg and Preteoria. Inhouse discussed in the interview. Must have own transport MUST WORK IN TOWNSHIPS OF JOHANNESBURG AND PRETORIA Must do
Industry to join their team. Must be willing to work in Townships of Johannesburg and Preteoria. Inhouse discussed in the interview. Must have own transport MUST WORK IN TOWNSHIPS OF JOHANNESBURG AND PRETORIA Must do
the relevant position / section - VALID SA ID / WORK PERMIT / ASYLUM When applying, please include the ONLY CANDIDATES THAT HAVE ATTACHED THEIR SA ID / WORK PERMIT / ASYLUM WILL BE CONSIDERED. Market related
the relevant position / section - VALID SA ID / WORK PERMIT / ASYLUM When applying, please include the ONLY CANDIDATES THAT HAVE ATTACHED THEIR SA ID / WORK PERMIT / ASYLUM WILL BE CONSIDERED. Market related
and presentation of high-quality dishes. You will work closely with the Sous Chef and Executive Chef, contributing ideas to the table. Maintain a clean and organized work area, ensuring adherence to health and safety regulations kitchen staff, promoting a positive and productive work environment. Collaborate with other sections of commitment to maintaining high standards. Ability to work effectively under pressure and in a fast-paced environment communication and interpersonal skills. Ability to work collaboratively as part of a team. Competitive salary