including presentation and sales of beverages and training thereof, ensuring that the required profit margins
feedback
KNOWLEDGE REQUIRED (QUALIFICATIONS OR TRAINING PROGRAMS):
waitstaff to ensure efficient and effective service. Train and mentor new staff members, ensuring they understand
ensure smooth and efficient service. Assist with training new staff on drink preparation and customer service
the regions
the regions
optimize guest service delivery. Conduct targeted training sessions to enhance technical and soft skills
optimize guest service delivery. Conduct targeted training sessions to enhance technical and soft skills
Lead and motivate a team of employees, providing training, guidance, and support as needed. Ensure compliance
Lead and motivate a team of employees, providing training, guidance, and support as needed. Ensure compliance