Audit Specialist Senior Asset Management Jobs in South Africa - Page 42
Catering / hospitality
- Restaurant Staff (55)
- Freerecruit (47)
- Intellistaff (22)
- Tych Business Solutions (13)
- Insphired Recruitment Solutions (12)
- Business Capital Group (10)
- Trio Recruitment Ltd (10)
- Bright Placements (8)
- Csg Resourcing Ltd (8)
- Globevest Placements Ltd. (6)
Executive Cape Town
Bright Placements
South Africa
prestigious portfolio. Reporting directly to the General Manager, you will lead strategic initiatives to elevate trends and enhance visibility. Event Hosting and Management: Plan and execute culinary festivals, wine tastings Experience: Bachelor's degree in Hospitality Management, Marketing, Business Administration, or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale hospitality or
share this job on whatsappArea Coach East London
Sheldon RecruitmentEast London
to meet the following criteria: Com Business Management or Business-related tertiary qualification 5 Office literate Good financial acumen and staff management experience The successful applicant would be security is at maximum level Evaluate performance of management and oversee training and designated certification and ensure achievement of clear restaurant goals Manage controllable and variable expenses Period business
Sales Coordinator
Stellenbosch
MR Monthly
Key Responsibilities:
- Assist the Manager in developing and implementing sales strategies to
- Excellent organizational and time-management skills, with the ability to
prioritize tasks
/>- Diploma / Bachelors degree in Hospitality Management, Business
Administration, Marketing, or
related field
- Knowledge of sales and revenue management principles
- Experience with hotel booking
Guest Assistant
Franschhoek
MR Monthly records.
Food And Beverage Executive
Bright PlacementsSouth Africa
prestigious portfolio. Reporting directly to the General Manager, you will lead strategic initiatives to elevate trends and enhance visibility. Event Hosting and Management: Plan and execute culinary festivals, wine tastings Experience: Bachelor's degree in Hospitality Management, Marketing, Business Administration, or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale hospitality or
Head Chef (saint)
Sandton
40000 Monthly
string willed individual.
They will need to manage a large staff compliment and very big and busy
Head Chef (ngala Safari Lodge)
Hoedspruit
Market related
KEY OUTPUTS:
Service and Kitchen Management
- Run and supervise the entire kitchen
- Attend weekly kitchen meeting with FOH and management team to ensure all items relating to the food Chef
- Heads of Department
- Lodge Manager
- Suppliers
- Work closely with Executive Chef, Lodge Manager and General Manager to implement standards, and staff po delegate a pass during busy service
- Strong management skills, day-to-day, and long term
- The
Front Office Support Lead
Citrusdal
Job Description:
Managing Front Office Operations: You will be
Budget Management: Work with the resort leadership team to develop and manage the front office
Scheduling: Create and manage staff schedules to ensure adequate coverage during Maintain open communication channels with staff, management, and guests to address any issues or concerns accurately.
Reservations Management: Manage room reservations, including bookings
Sous Chef Rdt.g.sc.04072024 Market Related
Globevest Placements Ltd.Mogale City
receiving and storing stock • Invoice control • Management of the kitchen – disciplinary procedures, health Must be familiar with will all aspects of the management of the kitchen Must have good leadership skills
Sous Chef Muldersdrift
Globevest Placements Ltd.Mogale City
receiving and storing stock • Invoice control • Management of the kitchen – disciplinary procedures, health Must be familiar with will all aspects of the management of the kitchen Must have good leadership skills
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