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Bursary Of Safety Management Jobs in South Africa - Page 47

Jobs 461-470 of 535

Production Specialist: Deli And Bakery

 Absolute Career PersonnelSouth Africa

Production Specialist: Deli and Bakery. To plan and manage the production of superior quality ready-to-eat equipment/utensils to the Services Department Manager Prevent wastage / shrinkage / damages. Ensure the Production Specialist: Deli and Bakery. To plan and manage the production of superior quality ready-to-eat equipment/utensils to the Services Department Manager Prevent wastage / shrinkage / damages. Ensure the


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Production Specialist Jhb - Eastern Suburbs

 Absolute Career PersonnelSouth Africa

Production Specialist: Deli and Bakery. To plan and manage the production of superior quality ready-to-eat equipment/utensils to the Services Department Manager Prevent wastage / shrinkage / damages. Ensure the Production Specialist: Deli and Bakery. To plan and manage the production of superior quality ready-to-eat equipment/utensils to the Services Department Manager Prevent wastage / shrinkage / damages. Ensure the


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Guest Assistant

 IntellistaffSouth Africa

accurate records. Manage reservations, including changes and cancellations, using hotel management software. Proficiency in using computer systems and hotel management software (PMS). Education and Certification: fields is a plus. Certification in hospitality management or customer service training preferred. Additional


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Guest Assistant Franschhoek

 IntellistaffSouth Africa

accurate records. Manage reservations, including changes and cancellations, using hotel management software. Proficiency in using computer systems and hotel management software (PMS). Education and Certification: fields is a plus. Certification in hospitality management or customer service training preferred. Additional


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Group Food And Beverage Executive

Cape Town City Centre

offerings.
Event Hosting and Management:

  • Plan, coordinate, and of 5 years of experience in food and beverage management, preferably in a multi-property or upscale hospitality assurance.
  • Experience with event planning and management, including conceptualization, logistics, and and emerging technologies in food and beverage management and hospitality.


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Sommelier Kruger National Park

 Bright PlacementsSouth Africa

sommelier at our lodge, you will be responsible for managing our wine program and providing exceptional wine and ensuring proper wine storage and inventory management. You will work closely with our culinary team to source quality wines at competitive prices. Managing wine inventory, ensuring adequate stock levels understanding and appreciation of wines. Wine Program Management: Developing and implementing wine promotions


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Sales Executive - Hotels

Johannesburg  R380k to R420k ctc per annum

gaining new clients and contracts.

Required to manage all aspects of sales, including sourcing and securing securing new business, relationship management, database management, business presentations, workshops


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Food And Beverage Executive

Cape Town City Centre

visibility.Event Hosting and Management:

  • Plan and execute culinary />
    • Bachelor's degree in Hospitality Management, Marketing, Business Administration, or related preferred.
    • 5-10 years of food and beverage management experience, ideally in upscale hospitality or


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Sous Chef

Cape Winelands

is essential

  • Must have leadership and management skills and able to work in a team
  • Will skills
  • Responsibilities include;

    Sommelier

    Hazyview

    Responsibilities:

    • Curate and manage the lodge's wine cellar, ensuring a diverse complement seasonal menus.
    • Maintain inventory, manage stock rotation, and oversee wine purchasing within


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    Average Annual Salary

    for Bursary Of Safety Management jobs in South Africa
    R 218,553