Oversee and supervise the welcoming of customers · Grade 12 · Hospitality Management qualification preferred
evaluations to uphold hygiene and safety standards. · Grade 12 · Degree or diploma in Hospitality Management
evaluations to uphold hygiene and safety standards. · Grade 12 · Degree or diploma in Hospitality Management
should be a disciplined and responsible person. Grade 12 or equivalent NQF 4 qualifications. Onsetters/Banksman
and Experience Requirements: - Completed Matric / Grade 12 - Certificate / Diploma in Hospitality Management
will be given to Equity (EE/AA-African) candidates Grade 12 Minimum 2 year's Fast Foods/Restaurant supervising
and Experience Requirements: - Completed Matric / Grade 12 - Certificate / Diploma in Hospitality Management
Requirements:
- Completed Matric / Grade 12
- Certificate / Diploma in Hospitality Management
China (import products) Understanding of patterns, grading and specs Should you not receive a response within