the ideal candidate will be responsible for assisting the Hotel General Manager in overseeing the day-to-day Beverage, and Maintenance. Key Responsibilities: Assist the Hotel General Manager in developing and implementing issues or concerns in a timely and effective manner. Assist in budget planning and management, including analyzing analyzing financial reports and identifying areas for cost savings and revenue growth. Ensure compliance with welcoming and hospitable atmosphere for guests. Assist in recruiting, training, and developing staff to
the ideal candidate will be responsible for assisting the Hotel General Manager in overseeing the day-to-day Beverage, and Maintenance. Key Responsibilities: Assist the Hotel General Manager in developing and implementing issues or concerns in a timely and effective manner. Assist in budget planning and management, including analyzing analyzing financial reports and identifying areas for cost savings and revenue growth. Ensure compliance with welcoming and hospitable atmosphere for guests. Assist in recruiting, training, and developing staff to
and restock supplies as needed.
Management:
scipline staff and their duties.
food choices Assist with preparation and service of wines and other drinks Manage cost and quality controls
wonderful career opportunity awaits you. Salary R8 000 Cost to company Requirements: Formal qualification in compliance with hotel policies and procedures. Assist other departments as needed. Please note should
wonderful career opportunity awaits you. Salary R8 000 Cost to company Requirements: Formal qualification in compliance with hotel policies and procedures. Assist other departments as needed. Please note should
Responsibilities:
minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of