recipes, portion control, and food safety guidelines. Manage inventory, ordering, and stock control to minimize
recipes, portion control, and food safety guidelines. Manage inventory, ordering, and stock control to minimize
successful in this role, you should be able to manage various tasks on a daily basis to ensure great
successful in this role, you should be able to manage various tasks on a daily basis to ensure great
breakage, waste, theft and incorrect orders; Assist management in taking bar stock; Check the coffee machine
breakage, waste, theft and incorrect orders; Assist management in taking bar stock; Check the coffee machine