5-star lodge in East Africa Bachelor’s degree in Hospitality or Hotel Management or a related Field Strong
advantage Certification as a Sommelier or degree in hospitality Duties: Keep the wine list up to date, in coordination
experience in a 5-star operation Bachelor’s degree in hospitality or Hotel Management or a related Field Strong
experience at a lodge with a qualification in Hospitality is essential. Experience required: Experience or GM for a minimum 5 years Qualification in Hospitality Management is a must An energetic, proactive
Manager to join their team. Must have an energetic hospitality / restaurant personality. Need to be able to
is a live-in position. Minimum Requirements: Hospitality-related Degree or Diploma 3 – 5 years experience
a 5 Hotel/Property Tertiary qualification in Hospitality or Hotel Management Advanced computer skills