manage a busy front of house Restaurant operation. Applicants must be well spoken and must have exceptional Looking for someone who works well in a team. Applicants must be ambitious, self-motivated, and energetic
complete front of house Restaurant operation. Applicants must be well spoken and must have exceptional lead a team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic
manage a front of house Restaurant operation. Applicants must be well spoken and must have exceptional well in a team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic
with established trendy Restaurant in Rosebank. Applicants must have good front and back of house management management experience preferably in a high-end store. Applicants must be able to work in a team and must have
manage a front of house Restaurant operation. Applicants must be well spoken with exceptional customer well in a team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic
complete front of house Restaurant operation. Applicants must be well spoken and must have exceptional lead a team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic
manage a front of house Restaurant operation. Applicants must be well spoken and must have exceptional well in a team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic
complete front of house Restaurant operation. Applicants must be well spoken with exceptional customer of house team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic
complete front of house Restaurant operation. Applicants must be well spoken and must have exceptional lead a team and who can work under pressure. Applicants must be ambitious, self-motivated, and energetic
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalised service is delivered to the guests, in all locations, by competent employees who reflect a high degree of service orientation, professional charm and who can uphold