A Baker assists the Demi Chef de Partie Baker and Chef de Partie Baker in preparing delicious baked goods
supervises the kitchen team area assigned to him. To assist the Executive Chef and Sous Chef in the day-to-day
supervises the kitchen team area assigned to him. To assist the Executive Chef and Sous Chef in the day-to-day
responsible and positive attitude Responsibilities: Assist in planning and directing food preparation and
responsible and positive attitude Responsibilities: Assist in planning and directing food preparation and
Responsibilities:
Assistant Manager (Event Venue, Restaurant and Accommodation) (JB4579) Yzerfontein, Western Cape R40 venue located on the West Coast is looking for an Assistant Manager. Situated between a nature reserve and link: Advert is not tied to Kontak Recruitment. We assist in the employment process ONLY. Applicant Responsibility:
order supplies as needed. Financial Management: Assist in budgeting and financial planning. Monitor and marketing team to develop promotional strategies. Assist in planning and executing events and special promotions
them to the floor supervisor when necessary. Assisting with stock audits and reporting any variances