Any Available Jobs In Wimpy Kfc Spur Nd Steers Jobs in South Africa - Page 4
Catering / hospitality
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Deputy General Manager
Cape Town Lodge
Cape Town Region
Attractive packages with fringe benefits this to be done. Extensive hands-on experience. Available to work when needed, including weekends, holidays com) for jobs seekers and employers. Do not pay any type of payment to get the job or hire someone. We multiple sources and we are not responsible for any type of scam. quote the reference: Deputy General
share this job on whatsappMaintenance Manager
Red Carnation Hotel ColletionBakoven
standards as well as Environmental Impact Controls. Any relevant qualifications and or experience in this on-the-job application and coaching, making them available for all appropriate training opportunities and ensuring that there is always sufficient labour available to meet our high guest service standards while monthly electro-mechanical stock-take and ensure that any variances are investigated, resolved and reported maintenance consumable stock-take and ensure that any variances are investigated, resolved and reported
Security Manager Cape Town
Insphired Recruitment SolutionsCape Town Region
25 000 - 30 000 compile reports on a timely manner for any theft, loss, accidents or any aspect that risk the safety of the direction on all security related aspects. Be available 24 hours a day for genuine emergencies within
Security Manager 25 000 - 30 000
Insphired Recruitment SolutionsCape Town Region
25 000 - 30 000 compile reports on a timely manner for any theft, loss, accidents or any aspect that risk the safety of the direction on all security related aspects. Be available 24 hours a day for genuine emergencies within
Head Chef Jhb - Northern Suburbs
Riseup ManagementNorth Johannesburg
Considering food cost, seasonality, and ingredient availability in menu design. Kitchen Management: Overseeing Conducting performance evaluations and addressing any staff issues. Quality Control: Ensuring the quality satisfaction. Handling special requests and addressing any customer complaints related to food. Innovation and
Head Chef
Riseup ManagementNorth Johannesburg
Considering food cost, seasonality, and ingredient availability in menu design. Kitchen Management: Overseeing Conducting performance evaluations and addressing any staff issues. Quality Control: Ensuring the quality satisfaction. Handling special requests and addressing any customer complaints related to food. Innovation and
Executive Chef
South Africa
R35 000 Monthly />
- Designing and updating menus based on seasonal availability and customer preferences.
- Developing ensure satisfaction.
- Addressing and resolving any customer complaints regarding food quality or service
Executive Chef
Masa Outsourcing LtdSouth Africa
Designing and updating menus based on seasonal availability and customer preferences. Developing new recipes and ensure satisfaction. Addressing and resolving any customer complaints regarding food quality or service
Executive Chef Ethekwini North (umhlanga / Tongaat)
Masa Outsourcing LtdSouth Africa
Designing and updating menus based on seasonal availability and customer preferences. Developing new recipes and ensure satisfaction. Addressing and resolving any customer complaints regarding food quality or service
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