10 years’ experience in a similar field. • Food Safety Certificate (Advantageous) • Managing Maintenance
contractors, budget management and ensuring all safety standards are adhered to. Job Experience &
Inventory warehouse floor. Ensuring efficiency and safety. This position reports directly to the Inventory co-workers. Maintain compliance to all health & safety standards. Handle heavy lifting, moving products on pallets for shipment? How do you ensure the safety of equipment during operations? Are you comfortable
transportation and timely delivery, while prioritizing safety, of FlowCentric product/s. Long distance hauling
own car. Must have strong knowledge of health and safety procedures. The post Sous Chef / Kitchen Manager
Maintain a safe working environment (according to safety policy and procedures Effective self-management
Maintain accurate logs and records – Adhere to all safety regulations and company policies – Deliver goods
Maintain accurate logs and records – Adhere to all safety regulations and company policies – Deliver goods
Maintain accurate logs and records – Adhere to all safety regulations and company policies – Deliver goods
Maintain accurate logs and records – Adhere to all safety regulations and company policies – Deliver goods