contractors, budget management and ensuring all safety standards are adhered to. Job Experience &
own car. Must have strong knowledge of health and safety procedures. The post Sous Chef / Kitchen Manager
instrumentation maintenance, support general plant. Safety exp on the following, high pressure super heated
transportation and timely delivery, while prioritizing safety, of FlowCentric product/s. Long distance hauling
instrumentation maintenance, support general plant. Safety exp on the following, high pressure super heated
the Production Supervisor. Comply with company safety guidelines and report any unsafe acts. Maintain Supervisor or Production Manager under company safety measures at all times. Matric. 0 - 1 year prod
delivery scheduling, staff management, health and safety). Strong staff management / leadership skills.
Maintain a safe working environment (according to safety policy and procedures Effective self-management
and queries. ✓ Report all incidences relating to safety, equipment and injuries to the team leader. ✓ Ensure
Observe workplace hygiene, occupational health and safety, and security procedures. Keep track of all delivery