Food Technology Inservice Training Jobs in South Africa - Page 3
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Contract
Quality Controller Ogies
Worldwide Staffing Ltd
Ogies
system. Ensure effective training in food safety and quality control training for plant team members. control audit to the Project Manager. Troubleshoot food safety and quality issues as they arise. Matric
share this job on whatsappGraduate Johannesburg Or Cape Town
PepsicoSouth Africa
Be the Global Leader in Beverages and Convenient Foods by Winning with PepsiCo Positive. Through PepsiCo our three business divisions: Bakeries, Grains, Foods, Fruit, Snacks, Juice & Beverages. Do you aspire qualification in Research & Development, Food Science, Bio-Technology, Food safety or related degree; and you leaders. 5. Enhance your skills through in-depth training and business leader talks It's all about you As
2025 Research & Development Graduates, South Africa (18 Month Contract) Market Related
PepsicoSouth Africa
Be the Global Leader in Beverages and Convenient Foods by Winning with PepsiCo Positive. Through PepsiCo our three business divisions: Bakeries, Grains, Foods, Fruit, Snacks, Juice & Beverages. Do you aspire qualification in Research & Development, Food Science, Bio-Technology, Food safety or related degree; and you leaders. 5. Enhance your skills through in-depth training and business leader talks It's all about you As
Trade Tested Electrician Johannesburg South
Network Contracting SolutionsJohannesburg
(Steel/Food Industry with Automation Experience) Job Title: Trade Tested Electrician (Steel/Food Industry Electrician with a strong background in the steel or food industry and expertise in automation systems. The and other automation systems used in the steel or food industry. Safety Compliance: Adhere to all safety of experience as an electrician in the steel or food industry, with a strong emphasis on automation systems and advancement. Comprehensive health and safety training. Supportive and collaborative work environment
Front Of House Manager
Dutchies And FicksSouth Africa
Attractive packages with fringe benefits and manage a restaurant team to deliver excellent food and impeccable customer service, then we want to venue. The ideal candidate will: Have excellent Food and Wine knowledge. Highly focused on personalized completely guest focused and must have a passion for training staff. Candidates must forward CV and recent photo
Wholesale Supervisor
Queenstown
least one year working experience in the meat or food industry
Wholesale Supervisor Queenstown, South Africa
Profile DataQueenstown
least one year working experience in the meat or food industry At least 2 years supervisory experience Outlook, Excel and Abaserve Knowledge of HACCP and Food Safety Warehouse management systems (WMS) Stock product volume requirements. Provide ongoing job training to the staff for support and advanced planning wholesale manager in maintaining high yields of food safety operations on wholesale department to ensure
Wholesale Supervisor
Profile DataQueenstown
least one year working experience in the meat or food industry At least 2 years supervisory experience Outlook, Excel and Abaserve Knowledge of HACCP and Food Safety Warehouse management systems (WMS) Stock product volume requirements. Provide ongoing job training to the staff for support and advanced planning wholesale manager in maintaining high yields of food safety operations on wholesale department to ensure
Catering Manager
Empact GroupDurban
Successful applicant will be responsible for all food service-related activities which include managing implementation of the production process, managing food/labour costs and an overall understanding of HACCP and Experience: Relevant tertiary qualification in food and beverage services or culinary arts is compulsory deliver results is compulsory. High Volume, complex food service operations experience is highly desirable Implementation of the production process. Managing food/labour costs Overall understanding of HACCP. See
Catering Manager Durban
Empact GroupDurban
Successful applicant will be responsible for all food service-related activities which include managing implementation of the production process, managing food/labour costs and an overall understanding of HACCP and Experience: Relevant tertiary qualification in food and beverage services or culinary arts is compulsory deliver results is compulsory. High Volume, complex food service operations experience is highly desirable Implementation of the production process. Managing food/labour costs Overall understanding of HACCP. See
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