venues Coordinate the booking of transport Coordinate charity fund - raising campaigns Coordinate and activate organisations Coordination of seminars Coordinate Road Show Programme Confirm and book venues Coordinate travel and accommodation bookings Coordinate and execute marketing plans Coordinate local expo requirements Maximize improvement implementation projects AGM branding Coordinate the full function of the IP / VVIP portfolio
venues Coordinate the booking of transport Coordinate charity fund - raising campaigns Coordinate and activate organisations Coordination of seminars Coordinate Road Show Programme Confirm and book venues Coordinate travel and accommodation bookings Coordinate and execute marketing plans Coordinate local expo requirements Maximize improvement implementation projects AGM branding Coordinate the full function of the IP / VVIP portfolio
processing of payments and receipts.
Comply with requests from group management and assist with tasks outside day-to-day roles and responsibilities as reasonably requested.
Salary package offered: - To be
basis
payments and
receipts.
• Comply with requests from group management and assist with tasks outside
/>day-to-day roles and responsibilities as reasonably requested.
Qualifications:
•
food services environment.
Comply with any requests from group management and assist in whatever way day roles and responsibilities as reasonably requested.
Supervise and manage all aspects of the
processing of payments and receipts.
- Comply with requests from group management and assist with tasks outside
day-to-day roles and responsibilities as reasonably requested.
Qualifications:
-
processing of payments and receipts. • Comply with requests from group management and assist with tasks outside day-to-day roles and responsibilities as reasonably requested. Required Skills Bookkeeping: 3 to 4 years Retail:
Responsibilities:
- Comply with requests from group management and assist with tasks outside
day-to-day roles and responsibilities as reasonably requested.
- Consistently maintain order and ensure
that customers are served efficiently and their requests attended to politely.
- Maintain a clean
workshop
information/requirements.
2.2 Requesting, receiving and scrutinising estimates
from