is to manage and operate a profitable, Primary Health Care Clinic that is situated in a pharmacy within 2-3 years’ experience in practicing as a Primary Health Care Clinic Sister Computer skills – Microsoft
breakfast for staff Health, Safety, Environment and Quality Actively support the Company Health, Safety, Environment
presentable with own car. Must have strong knowledge of health and safety procedures. The post Sous Chef / Kitchen
specifications or dictated by legislation e.g. Health & Safety Job Functions Operations Industries property damage caused by FLT/s Adherence to the health, safety, food and environmental standards • Staff requirements at all times • Staff shall adhere to Health, Safety & Environmental Policies and PRP’s PRP’s and shall adhere to and enforce all Health and Safety requirements at all times • Visitor and Contractor • Safety, Health and Environment Policy – Staff take reasonable measures to ensure health and safety
Management practices and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000
packages, Subsidised canteen facilities and Employee health services. Performance Management – Competency and
packages, Subsidised canteen facilities and Employee health services. Performance Management – Competency and
to companies policies and procedures, SOPs and health and safety rules and regulations The post Merchandiser
tasks. Observe workplace hygiene, occupational health and safety, and security procedures. Keep track