to all key resources at the facility. Directs, manages, and optimizes the overall operations of the Company Company Juicing facility. In conjunction with management, sets policies and makes decisions guiding productivity provide coaching and guidance to all operations managers. Influence a positive culture of staff engagement /Industrial Engineering degree coupled with 10 years' management experience) Business qualification will be advantageous
overtime is managed effectively and kept within budget. Order and control spare parts. To assist production and office buildings regarding electrical issues. Assist auditors when needed. Implement of maint. Staff certificates. Making of decisions whereas no senior management is available and to the company's benefit. Attend
general maintenance on plant machinery; further assisting in plant preventative maintenance jobs. Conduct other function as instructed by the Maintenance Manager. Ensure the proper maintenance of equipment, compliance
general maintenance on plant machinery; further assisting in plant preventative maintenance jobs. Conduct other function as instructed by the Maintenance Manager. Ensure the proper maintenance of equipment, compliance
IATF 16949 & Customer Specific Requirements) Assists in the development of procedures to support and completed in line with internal system requirements. Manages 3rd party inspection/sorting when required. Ensures measurement and control processes. Develops and manages the quality system audit process (e.g. schedules 8D, 6 Sigma, Pareto analysis, Painter charts) Manages transition to and application of defined best methods/ reliability data to remedy known systemic weaknesses. Manages team members to execute required functions (lab
This individual will report to the Production Manager. engineering qualification. experience in the food