/>Assessing the resources required to perform a work activity Training skills
Ensure that service
and production documentation are completed as per work procedures
Monitor and ensure adherence to
/>Minimum Requirements
Matriculated
National Diploma: Food Technology/Production
has experience working in FMCG or Manufacturing industry. Must be able and willing to work shifts. N3 / years experience working in manufacturing / FMCG industry Must be able and willing to work shifts Must have
familiar with PLC operated plant.
mill. Be familiar with PLC operated plant. Have worked at least in a 20 ton per hour Mill Skills and Requirements: (verbal and written) Ability to work under pressure. Ability to work under minimal supervision. Be self-motivated consistency Maintenance Capacity utilization Safe working practices Housekeeping Gristing Standard operating
feedback accurately and timeously
in any stream PMP, PgMP certification (preferred) Work Experience Requirements 10 years of experience, in any stream PMP, PgMP certification (preferred) Work Experience Requirements 10 years of experience,
in any stream PMP, PgMP certification (preferred) Work Experience Requirements 10 years of experience, in any stream PMP, PgMP certification (preferred) Work Experience Requirements 10 years of experience,
within the FMCG environment Must be available to work full shifts, including morning, afternoon, and night commissioning Propose changes to planned maintenance work and inspections as necessary Perform changeovers candidate's qualifications, skills, and relevant working experience.
Oversight of invoicing processes Technical review of work orders Quality control Factory optimization and replacement Develop preventative maintenance schedules Work independently and take overall accountability of