personnel to prioritize production orders and optimize resource utilization. Coordinate with procurement and logistics Communicate production priorities, schedule changes, and resource constraints to relevant stakeholders to facilitate GMP regulations, quality management systems, and industry best practices. Communication, and interpersonal
have at least 2 years experience in the baking industry - Must be well presentable - Must be fluent in
have at least 2 years experience in the baking industry - Must be well presentable - Must be fluent in